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    Lifting the Lid: A Life at Kinloch Lodge, Skye

    Beschreibung Lifting the Lid: A Life at Kinloch Lodge, Skye. Claire Macdonald is one of the best known figures in the culinary world today. A hugely successful and critically acclaimed cookery writer for over thirty years, she has garnered numerous awards and has appeared regularly on TV and at cookery demonstrations and courses all over the globe. In addition to all this, for forty years she ran the award-winning and internationally renowned Kinloch House Lodge on Skye. Cited as one of the world's top 25 small hotels in Conde Nast Traveller magazine, Kinloch's restaurant is one of only 16 restaurants in Scotland to have been awarded a coveted Michelin star in 2011. In this book Claire looks back over four eventful decades to tell the story of how she, her husband, clan chief Godfrey Macdonald of Macdonald, and their family built up Kinloch from insignificant beginnings in a remote but spectacularly beautiful corner of Skye to the great culinary institution it is today. Full of anecdote and humour, it also reveals how hard it was to achieve their dream. An intermittent water supply, shortage of telephones, a lack of fresh vegetables and problems with fire regulations were just some of the problems they had to face, not to mention the staff member who preferred mingling with the diners to helping in the kitchen, the guest who disappeared and the gardener with very un-green fingers.



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    Lifting the lid : a life at Kinloch Lodge, Skye (eBook ~ Get this from a library! Lifting the lid : a life at Kinloch Lodge, Skye. [Claire Macdonald of Macdonald, Baroness.] -- Claire Macdonald is one of the best known figures in the culinary world today. A hugely successful and critically acclaimed cookery writer for over thirty years, she has garnered numerous awards and .

    Lifting the Lid: A Life at Kinloch Lodge, Skye by Claire ~ Lifting the Lid book. Read reviews from world’s largest community for readers. Claire Macdonald is one of the best known figures in the culinary world to.

    Lifting the Lid: A Life at Kinloch Lodge, Skye eBook ~ In addition to all this, for forty years she ran the award-winning and internationally renowned Kinloch House Lodge on Skye. Cited as one of the world's top 25 small hotels in Conde Nast Traveller magazine, Kinloch's restaurant is one of only 16 restaurants in Scotland to have been awarded a coveted Michelin star in 2011. In this book Claire looks back over four eventful decades to tell the .

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    Claire Macdonald - Wikipedia ~ Lifting the lid: a life at Kinloch Lodge, Skye (Birlinn, 2012). Honours and awards. Lady Macdonald is a Patron of Scottish Food Fortnight and The Association of Scottish Farmers’ Markets. She has received a Lifetime Achievement Award from the Royal Highland and Agricultural Society of Scotland.

    The Claire McDonald Cookbook: : Claire ~ Lifting the Lid: A Life at Kinloch Lodge, Skye Baroness Claire… 4.5 out of 5 stars 18. Paperback. 8 offers from £2.38. Next. Customers also viewed these products. Page 1 of 1 Start over Page 1 of 1 . This shopping feature will continue to load items when the Enter key is pressed. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or .

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    More Seasonal Cooking: : Macdonald, Claire ~ With her husband , the high Chief of Clan Donald , Claire runs the charming and popular Kinloch Lodge Hotel on the Isle of Skye, where she combines her best seasonal ingredienrs with flair and ingenuity to create truly original dishes. In More Seasonal Cooking Claire shares with us some of her favourite recipes in a month-by-month sellection. From first courses such as asparagus timbales and .

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    Scottish Cookery (Pitkin guides): : Claire ~ Claire Macdonald co-founded the Michelin-starred Kinloch Lodge hotel at Sleat on the Isle of Skye. Claire is a patron of Scottish Food Fortnight and The Association of Scottish Farmers' Markets. She was presented with a Lifetime Achievement Award for her contribution to Scottish food by the National Farmers' Union and the Royal Highland and Agricultural Society of Scotland in 2011. Claire has .

    Claire Macdonald's Scotland: The Best of Scottish Food and ~ Her home, Kinloch Lodge, is also a small hotel, which she runs with her husband, Godfrey, eighth Lord Macdonald, High Chief of Clan Donald. The Macdonalds have been running the hotel for many years, during which they have built up a reputation for a warm and welcoming atmosphere and excellent, seasonally inspired food. In this work, Lady Macdonald takes the reader to ten of the best hotels and .

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    The Scottish Salmon Bible: Macdonald, Claire, Dewar, Bob ~ Claire Macdonald is an award-winning chef and food writer.She is the former owner of Kinloch Lodge on Skye restaurant and the author of 17 bestselling cookbooks, including The Claire Macdonald Cookbook, Claire Macdonald’s Simply Seasonal, The Harrods Book of Entertaining, Lifting the Lid, and Seasonal Cooking.She has been presented with Lifetime Achievement Awards by the Royal Highland and .

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